The most beautiful things in the world are not seen nor touched. They are felt with the heart.-- Helen Keller



Welcome!

Welcome! to my little corner of Gods earth.

My intent is to share faith, food, family & friendship. I want to give you a little insight as to what goes on in our daily lives. The different 'seasons' in our farm life and with every change of season brings something new. Feel free to visit often!

Blessings to all,

Laura

Down on the Farm Tabs

Sunday, July 25, 2010

Macaroni Salad

Ingredients
2 cups uncooked Large elbow macaroni
3 hard boiled eggs (Peeled and chopped)
small bunch green onions chopped
3 stalks celery chopped
1 small bell pepper seeded and chopped
2 TBL sweet pickle relish
1 cup mayonnaise
1 cup Miracle whip salad dressing
3 TBL yellow mustard
1/4 cup white sugar
2 teas white vinegar
1/4 teas salt
1/8 teas pepper
1/2 teas celery seed
4 slices bacon fried & crumbled

Cook macaroni according to directions. Drain and set aside.
In a large bowl mix the remaining ingredients.
Add macaroni & toss until well coated.

Refrigerate until ready to serve

(Best flavor if made the day before)