1c. Sour Cream
1 pkg Hidden Valley Ranch dry dip mix
1lb. Bacon cooked crisp & crumbled
3 green onions chopped fine
Tomato diced (1 or 2 depending on the size)
1c. Shredded Sharp Cheddar Cheese
Tortilla Chips/crackers/bagel bites
1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels and crumble.
2. In a large bowl combine the sour cream, mayonnaise, and dip mix. Blend well.
3. Add bacon and onions into the sour cream and mayonnaise mixture.
4. Mix in tomatoes and sharp cheddar cheese just before serving.
Refrigerate until ready to serve.